Coffee Export
Organically grown, ethically sourced, and flavor-rich. Gerara Trading exports heirloom Arabica beans that showcase the beauty of Ethiopian coffee.
The Origin of Excellence
Our coffee comes from our farm and partner growers in Yirgacheffe, South Ethiopia—processed at three washing stations using sustainable methods. Our varieties include:
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Long Berry: Large, aromatic, high-quality
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Short Berry: Smaller but high grade
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Mocha: Small with complex acidity, spice & chocolate notes
Processing Techniques
☀️ Sun-Dried (Natural):
Sorted cherries dried on raised beds for weeks
💧 Washed (Wet):
Eco-pulpers, fermentation, soaking tanks, and clean drying processes
All beans are sorted, graded, milled, and packaged with care.
Why Our Coffee?
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Traceable & socially responsible
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Grade 1–2 specialty beans
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Export-ready with full documentation
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Chocolate, floral, and berry flavor profiles
Export Support
We handle everything:
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Export licensing
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National Bank registration
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Quality testing & customs declaration
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Packaging & logistics